Our coated fries are enhanced with a fine, almost invisible layer of potato starch that improves both texture and temperature retention. This coating forms a light barrier that helps the fries retain heat longer. It makes them ideal for dine-in, takeaway, or delivery. It also creates an extra-crispy exterior, ensuring that the fries remain consistently crunchy. Whether placed under heat lamps, kept on serving counters, or transported in packaging. The result is reliable quality and high customer satisfaction across every setting.

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